Wendy's is looking for Maintenance technicians to perform service, installation and preventative maintenance on all types of commercial HVAC equipment.
The Maintenance Technician is accountable for diagnosis and troubleshooting of systems, operation, maintenance and repair of all makes and models of HVAC equipment.
We can promise a new problem will need to be addressed in every service call.
Responsibilities:
You will diagnose diverse service issues, obtain any replacement parts, calibrate systems and explain fully to the operator what the issue is and what needs to be corrected
Ensures compliance with all applicable federal and state laws and all company policies
Perform routine maintenance and repair on the facility and equipment to include as directed in accordance with established procedures
Follow all established safety procedures and precautions when performing maintenance service
Maintain general facility in good repair, ensuring a safe, clean, and orderly environment
Ensure maintenance supplies have been replenished in work areas as necessary
Ensure that maintenance schedules are followed
Maintain a proactive and well organized system to ensure assigned areas of the facility are fully functional and clean
Assure that work areas are clean and equipment, tools, supplies, etc.
are properly stored before leaving such areas on breaks or for end of workday
Consistently strive to improve work skills with respect to core responsibilities
Perform unscheduled maintenance tasks as directed
Operate and repair a wide variety of maintenance equipment
Performs other duties as assigned
Benefits:
Medical (Optional)
Competitive Wages
Food Discount
Opportunity for Advancement
Uniforms
Fun, Energetic Work Environment
Flexible Schedules
High school diploma or GED required
Universal EPA Certification
HVAC Certification
Valid Drivers License and insurable driving record
Ability to read and interpret wiring diagrams
Communication and interpersonal skills to work effectively with co-workers, vendors, and others
Safety and customer service oriented
Willingness to learn service techniques for other restaurant equipment
Provide own hand tools
Must be available by phone during non-working hours
Able to perform all physical tasks associated with the position
Three to Five years experience in installation, maintenance, and troubleshooting and correcting diverse HVAC
service issues.
EPA/ CFC Refrigeration Certification Type II Min
Basic computer and internet skills/ Smart Phone Capabilities
The ability to lift up to 50 pounds; be able to push, pull, carry or maneuver heavier items (with additional
manpower or appropriate devices) carry ladders; work from heights, and work in small crawl spaces
Multi-tasking and good time management skills
Maintain accurate time records and send to payroll when required
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